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Description
Truptida Homemade Farali Masala Khakhra – Zesty, Spicy & Fasting-Friendly Nutri-Crackers (400g)
Description: Truptida Homemade Farali Masala Khakhra is a flavorful revelation for the fasting season, proving that Vrat food can be both bold and exciting. Crafted with a specialized blend of fasting-approved flours, these khakhras are infused with a warming mix of traditional spices and Sendha Namak. Each disc is hand-pressed to achieve a signature paper-thin crispness that carries a punchy, savory zest in every bite. It is the ultimate gourmet solution for those who crave a "chatpata" snack without compromising on ritual purity.
Key Highlights
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Ingredients: Premium Rajgira Flour (Amaranth), Singoda Flour (Water Chestnut), Edible Vegetable Oil, Red Chilli Powder, Black Pepper, Hand-Roasted Cumin, Rock Salt (Sendha Namak), and Water.
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Authentic Spice Blend: Unlike plain fasting snacks, our Masala variant uses a precise balance of heat-giving spices like black pepper and red chilli to keep your palate stimulated during long fasting hours.
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100% Ritual Purity: Prepared in a strictly controlled, hygienic environment using only Farali-certified ingredients and Sendha Namak, making it safe for all religious observances.
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Artisanal Hand-Pressed Texture: Each khakhra is individually toasted on a hot griddle using a wooden bhelu. This traditional method creates a light, non-greasy crunch that machine-made snacks simply cannot replicate.
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Nutrient-Dense & Roasted: Never deep-fried, these crackers are slow-roasted to perfection, retaining the high protein and fiber content of Amaranth and Water Chestnut flours.
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Shelf Life: Best Before 3 Months from the Date of Manufacturing.
Why Choose Truptida Homemade Farali Masala Khakhra?
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Bold & Zesty Profile: The natural earthiness of Rajgira is elevated by a spicy kick, making it a satisfying treat for those who miss their regular savory snacks during Upvas.
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Sustained Energy: Rich in essential minerals and complex carbohydrates, these khakhras prevent energy dips, keeping you active throughout the day.
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Maida-Free & Gluten-Friendly: A naturally gluten-free snack that serves as a healthy alternative for everyone, whether you are fasting or simply looking for a clean, nutrient-rich munchie.
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No Artificial Additives: Made in small, home-style batches with zero preservatives, synthetic colors, or MSG. It’s the "Ghar Jaisa" quality you deserve.
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The Perfect On-the-Go Snack: Durably packed and feather-light, these are ideal for office breaks, travel, or as a quick hunger-fix during religious gatherings.
Taste Tip:
For an elevated experience, serve your Farali Masala Khakhra with a side of creamy sweetened yogurt or a tangy Aloo-Pomegranate Chaat (made with Sendha Namak). It also pairs brilliantly with a hot cup of ginger tea to balance the spicy notes.

