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Description
Godavari Vantillu Sweet Mango Pickle (Bellam Avakaya) brings you the authentic flavors of Andhra’s traditional pickling heritage. Made using time-honored recipes passed down through generations, this sweet and tangy mango pickle is a flavorful tribute to Andhra’s rich culinary culture.
Prepared with freshly sourced Kothapalli Kobbari mangoes, aromatic spices, and natural jaggery, this pickle offers a perfect balance of sweet, sour, and spicy notes. Known across India by names like Golkeri, Aam ka Chunda, and Theepi Avakaya, this pickle adds a unique twist to any meal—whether with hot rice, rotis, or parathas.
Ingredients: Mangoes, Fenugreek Seeds, Mustard Seeds, Garlic, Groundnut Oil, Salt, Red Chili Powder, Turmeric, Jaggery
Shelf Life: 6 Months
Storage: Store in an airtight container in a cool, dry place after opening.
Godavari Vantillu Bellam Avakaya (Theepi/Sweet Avakaya/ Sweet mango Pickle) - 500 gms