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Description
Hathi Masala Ganthoda Powder | 500 gms
Bring the natural goodness of herbs into your kitchen with Hathi Masala Ganthoda Powder (500 gms). Known as Pippali root or Long Pepper root powder, Ganthoda is a traditional Ayurvedic ingredient widely used in Indian households for its distinct earthy flavor and health benefits. Often combined with ginger and jaggery, it is used to make soothing herbal remedies that aid digestion, relieve cough, cold, and joint discomfort. Hygienically processed and packed to preserve purity, aroma, and natural potency, Hathi Masala ensures you get authentic Ganthoda powder for both cooking and wellness needs.
Product Details:
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Weight: 500 gms
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Type: Ganthoda Powder – Herbal Spice Powder
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Ingredients: 100% Pure Ganthoda (Pippali root)
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Shelf Life: 12 months (store in a cool & dry place)
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Taste & Aroma: Earthy, mildly pungent, herbal
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Best For: Herbal remedies, Ayurvedic uses, traditional sweets & home remedies
Why You’ll Love It:
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Traditional Ayurvedic ingredient with multiple health benefits
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Supports digestion & helps relieve cough & cold
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Pure & natural – made from premium Ganthoda roots
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Hygienically processed & packed for long-lasting freshness
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Trusted brand – Hathi Masala for authentic spices & herbs
Hathi Masala Ganthoda Powder | 500 gms