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Description
A Finely Roasted Delicacy
Dal burfi is a delicacy rich in ghee and nuts. Made with only a handful of ingredients, the taste of the sweet is determined by how well the lentil flour has been roasted and ground.
Taste & Occasion
Roasted Channa Dal Burfi is a new invention by Anand Sweets. The burfi is a chunky cube made from ground chickpea flour speckled with roasted almond bits and semi-pulverised sugar. The sweet is soft to touch and is melt-in-mouth delicious. The smokiness of the roasted channa dal adds a robust note. Channa dal is rich in magnesium and has a low glycemic index, which makes this a diabetic-friendly sweet.
Shelf-life & Storage
The Anand Sweets Roasted Channa Dal Burfi is packed tightly in a sealed box. This ensures the sweet retains its delicious moist freshness. The delicacy is best had within 45 days from manufacture.
Ingredients
Bengal Gram Flour, Sugar, Ghee and Almond.
Anand Sweets & Savouries Roasted Channa Dal Burfi | 500 gms