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Description
- Gangwal Shahi Bafla Aata is one of the best course wheat flour, made with superior traditional chakki process. It is used to make popular and healthy wheat based roti from classic Rajasthani. It is served with lentil curry made from a combination of lentils. Bafla is traditionally made with an earthen oven or pan or tawa.
- Benefits:
- Fresh and Natural.
- smooth or soft in taste.
- Ingredients
- Wheat.
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Storage and Uses
- Use it to make roti.
- Store in a cool and dry place
Gangwal Atta - Shahi Bafla