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Description
Olive Mithai Shop Kita Kaju Bakalwa
Experience a luxurious fusion treat with Kita Kaju Baklawa, where Turkish baklava meets rich Indian cashews. Crafted by Olive Mithai Shop, this diamond-shaped sweet features crisp phyllo layers stuffed with finely chopped cashew nuts and bathed in aromatic sugar syrup—offering a flaky, nutty, and indulgent dessert.
Ingredients
- Phyllo pastry sheets layered for a crisp, flaky texture
- Finely chopped cashews as the rich nut filling
- Butter or ghee between layers for richness
- Sugar syrup infused with lemon juice or honey for sweetness and moisture
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Light spices or flavor notes may be used in syrup (e.g., cardamom)
Allergen Information
- Contains cashews (tree nut allergen)
- Contains gluten (from phyllo pastry) and dairy (butter/ghee)
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May include traces of other nuts or dairythe depending on processing environment; always check the packaging if allergies are severe
Storage & Shelf Life
- Best stored in an airtight container, away from heat, moisture, and direct sunlight
- Shelf life: approximately 7–10 days from production when kept in cool, dry conditions
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Refrigeration may preserve quality slightly longer but may also alter crispness
Serving Suggestions
- Serve chilled or at room temperature with tea or coffee
- Ideal addition to festive mithai platters, dry fruit assortments, or gourmet dessert boxes
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Makes a luxurious gift for special occasions, weddings, or holiday spreads
Olive Mithai Shop Kita Kaju Bakalwa 500 gms