Dabur Himalayan Apple Cider Vinegar - 500 ml

Dabur Himalayan Organic Apple Cider Vinegar with Mother of Vinegar – USDA Certified Organic

Crafted from the juice of organically grown apples sourced from the pristine Himalayan orchards, this vinegar is 100% pure, raw, unfiltered, and unpasteurized. It contains the “Mother of Vinegar”—a natural byproduct of fermentation that reflects authenticity and traditional preparation methods.

Shelf life:

540 days

Key Features:

• USDA Organic Certified
• Made from Himalayan-grown organic apples
• Raw, unfiltered & unpasteurized
• Contains genuine Mother of Vinegar
• Brewed to 5% acidity
• No added colors, preservatives, or artificial ingredients
• Vegetarian product

Suggested Uses:

• Mix with water and consume as part of your daily routine
• Use as a salad dressing
• Add to smoothies or juices for a tangy twist
• Ideal replacement for lemon juice or vinegar in recipes
• Can also be used as a natural ingredient in DIY skincare or haircare routines.

Storage Instructions:

• Store in a cool, dry place
• Keep tightly sealed
• Avoid exposure to direct sunlight

Good to Know:

• Raw and traditionally brewed
• Retains natural sediment, indicating purity
• Contains the naturally occurring “Mother” – a visible strand of proteins and enzymes