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Description
Muni Pendawala Coconut Katri | 500g
Savor the tropical elegance of Muni Pendawala Coconut Katri, a pristine and timeless Gujarati delicacy that celebrates the pure essence of coconut. Unlike traditional fudge, this "Katri" (diamond-cut slice) is a masterclass in texture—offering a moist, snowy-white bite that is as light as it is flavorful. Handcrafted in Bhavnagar, our Coconut Katri is slow-set to preserve the natural milky oils of the coconut, resulting in a dessert that is subtly sweet, incredibly tender, and deeply satisfying.
Product Highlights:
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Bhavnagar’s Snowy Classic: A traditional "Kopra Pak" style preparation, refined by our master halwais to achieve a superior, non-greasy, and velvety finish.
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Fresh Milk-Solid Enrichment: Blended with premium mawa (khoya) to add a rich, creamy depth that perfectly complements the nutty sweetness of the coconut.
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The Perfect Diamond Cut: Each piece is meticulously set and sliced into signature "Katri" diamonds, offering a clean, elegant presentation suitable for any high-end platter.
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Tender & Juicy Texture: We use high-grade, fine-shredded coconut to ensure the Katri remains moist and "juicy" on the inside, avoiding the dryness often found in mass-produced versions.
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Minimalist Flavor Harmony: Focused on the pure duo of coconut and cardamom, creating a clean taste profile that isn't masked by heavy spices or artificial colors.
Quick Info:
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Key Ingredients: Premium Desiccated Coconut, Fresh Milk Solids (Mawa), Pure Ghee, Sugar, and Cardamom.
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Net Weight: 500 gms
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Shelf Life: Stays fresh and moist for 10–12 days.
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Storage: Store in a cool, dry place; refrigeration is recommended in warmer climates to maintain its creamy structure and freshness.
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Perfect for: Traditional Gujarati thalis, Raksha Bandhan celebrations, afternoon tea-time, and as a lighter alternative to flour-based mithais.

