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Description
Muni Pendawala Plain Mohanthal | 500g
Indulge in the royal decadence of Muni Pendawala Plain Mohanthal, a beloved crown jewel of Gujarati confectionery. This traditional fudge-like delicacy is a masterclass in slow-cooking, where premium gram flour (besan) is roasted to perfection in pure desi ghee until it achieves a deep, sunset-gold hue. Handcrafted in Bhavnagar, our Mohanthal stays true to its roots—offering a rich, melt-in-the-mouth consistency that balances the nuttiness of roasted flour with the sweetness of heritage.
Product Highlights:
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The Bhavnagar Legacy: An authentic interpretation of the classic Saurashtrian recipe, prepared by seasoned artisans who master the delicate art of sugar syrup consistency.
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Velvety Grainy Texture: Expertly roasted to achieve the signature "danedar" (granular) feel that defines a premium Mohanthal, ensuring it is never sticky or overly soft.
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Pure Ghee Infusion: Slow-cooked with an abundance of pure desi ghee, lending the mithai its characteristic glossy finish and an irresistible buttery aroma.
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Timeless Flavor Profile: A "Plain" variant that focuses on the pure, unadulterated harmony of roasted gram flour and cardamom, without the distraction of heavy toppings.
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Artisanal Purity: Free from artificial colors or preservatives; just pure, wholesome ingredients handled with traditional care.
Quick Info:
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Key Ingredients: Premium Gram Flour (Besan), Pure Desi Ghee, Sugar, Cardamom (Elaichi), and a hint of Nutmeg.
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Net Weight: 500 gms
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Shelf Life: Stays fresh and flavorful for 15–20 days.
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Storage: Store in a cool, dry place; keep in an airtight container to retain its moist, fudge-like texture.
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Perfect for: Wedding favors, traditional afternoon tea, Krishna Janmashtami celebrations, and gifting to those who appreciate "old-school" Gujarati sweets.

