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Description
Experience the essence of Gujarat's cherished Diwali Snack like never before – now transformed into the irresistible world of Khakhra. Elevate your snacking game by relishing the timeless Mathiya flavor all year round, courtesy of our wholesome and nourishing khakhra. Let your taste buds revel in satisfaction as they encounter the symphony of unique flavors that only we can offer.
SHELF LIFE – 3 month
Ingredients ( Allergic Ingredients are Highlighted)
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Whole Wheat Flour (Atta): The primary base for the khakhra.
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Moth Bean Flour (Matki Dal): Adds protein and a distinct flavor.
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Black Gram Flour (Urad Dal): Contributes to the texture and taste.
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Edible Oil: Used for frying and enhancing crispiness.
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Iodized Salt: For seasoning.
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Sugar: Adds a hint of sweetness.
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Sesame Seeds (Til): Provides crunch and flavor.
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Carom Seeds (Ajwain): Imparts a unique taste and aids digestion.
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Green Chilies: For a spicy kick.
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Asafoetida (Hing): Enhances the overall flavor profile.
Stuti Wheat Mathiya Khakhara | 200 gms