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Description
Talati Masala Poha is a delightful Indian breakfast dish made by tempering flattened rice (poha) with the unique flavors of Talati Masala. This special spice blend typically includes a mix of spices like cumin, coriander, turmeric, and other aromatic ingredients. The flattened rice is gently washed and seasoned with this spice mix, along with other ingredients such as onions, mustard seeds, curry leaves, and sometimes peanuts or potatoes. The result is a fragrant, flavorful, and light breakfast that's both comforting and delicious. Talati Masala Poha is a popular choice for its simplicity, rich taste, and the burst of flavors offered by the unique spice blend, making it a staple in many Indian households for breakfast or as a light snack.