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Description
Olive Mithai Shop Kheer Kadam
A delightful Bengali-inspired treat, Kheer Kadam from Olive Mithai Shop features a soft chenna-rasgulla core enveloped in a delicate khoya layer, and luxuriously soaked in sugar syrup. This elegant sweet offers layered textures—creamy, milky, and richly sweet—making it a premium offering in their milk sweets collection.
Ingredients
- Chenna (fresh cottage cheese) base formed into small balls
- Creamy khoya (dried milk solids) layered around the centre
- Sweet sugar syrup infusion
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Optional flavorings: light coconut, jaggery, or cardamom powders based on recipe variants
Allergen Information
- Contains dairy (chenna, khoya)
- May include coconut or nuts if used in filling or garnish
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Not vegan; gluten‑free barring any cross-contact
Shelf Life & Storage
- Fresh, dairy-rich sweet: 4–7 days if stored properly
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Store in airtight container in a cool, dry place, preferably refrigerated if consumed over several days.
Serving Suggestions
- Serve chilled or at room temperature
- Ideal for festive meals or special dessert courses
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Pairs well with light beverages like herbal tea or filter coffee

