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Description
Bring home the nostalgic flavour of Gujarat with Samrat Ganthia—a timeless snack that’s as comforting as it is crunchy. Made with a traditional recipe passed down through generations, every bite of this crispy Ganthia delivers that authentic taste you’d expect from a classic Gujarati namkeen.
Whether you call it Fafda Gathiya, Papdi Gathiya, or Sev Gathiya, this farsan staple is perfect for any occasion. Enjoy it plain, dip it into spicy chutneys, or pair it with pickles—it’s a hit during tea time, festive thalis, or when you just want something satisfying for your evening nashta.
Light, airy, and full of flavour, Samrat Ganthia is also gluten-free, vegetarian, and has zero cholesterol—so you can snack smart without giving up on taste. It’s just the thing for family gatherings, parties, picnics, or festivals like Diwali and Raksha Bandhan.
And when it’s from Samrat Namkeen, you know you’re getting the authentic homemade flavour that’s made with care and quality.


