Gajanand Masala Mustard Seeds 500 gms


weight: 500 gms
Price:
Sale price€15,95
Ordered Mar 26
Order Ready Mar 27 - Mar 28
Delivered Mar 31 and Apr 2

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Description

Mustard seeds, famous as Rai or Sarson in India, mostly added as a tempering, lend an interesting bite, exotic flavour and tempting aroma to Indian foods. Tadka or Tempering ia a method of seasoning. Mustard seeds alongwith cumin seeds, Turmeric Powder, Asafoetida etc., are commonly used to temper most of the Indian Dishes. They are also used as an ingredients or for salad dressings. Whole Mustard seeds are a very good source of fatty acids as well as calcium, dietary fibre, iron, protien, zinc etc.

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