Truptida Homemade Nylon Gathiya | 500 gms

Truptida Homemade Nylon Gathiya – Extra Soft, Light & Melt-in-the-Mouth Gujarati Snack (500g)

Description: Truptida Homemade Nylon Gathiya is the crown jewel of Gujarati farsan, famous for its incredibly light, airy, and "nylon-soft" texture. Crafted from the finest quality gram flour (besan) and a subtle hint of mild spices, this snack is designed to literally melt in your mouth. It is the ultimate comfort namkeen, offering a delicate crunch that is as smooth as it is satisfying, bringing the authentic taste of a traditional Gujarati breakfast to your home.

Key Highlights:

• Ingredients: Premium Gram Flour (Besan), Edible Vegetable Oil, Iodised Salt, Hing (Asafoetida), Ajwain (Carom Seeds), and a pinch of Papad Khar for that signature fluffy lightness.

• 100% Vegetarian & Artisanal: Traditionally prepared using a special fine-holed mold to achieve the classic "nylon" thinness and porous structure.

• Melt-in-the-Mouth Texture: Unlike harder gathiyas, the Nylon variety is exceptionally soft and easy to chew, making it a favorite for seniors and children alike.

• Mild & Aromatic: Seasoned with premium Hing and Ajwain, providing a gentle savory flavor that isn't spicy but is deeply aromatic.

• Generous Quantity: Comes in a 500g pack, providing a voluminous amount of these light-weight snacks for family snacking or festive platters.

• Shelf Life: Best Before 4 Months from the Date of Manufacturing.

Why Choose Truptida Homemade Nylon Gathiya?

• The Authentic Breakfast Staple: Inseparable from the classic Gujarati morning routine—best enjoyed with Kadhi, Jalebi, and fried green chillies.

• Digestive Friendly: The presence of Ajwain and Hing helps in easy digestion, making it a "light-on-the-stomach" snacking option.

• Pure Homemade Quality: Made with high-grade oil and pure besan, with no artificial colors, preservatives, or synthetic flavors.

• Versatile Usage: Perfect as a standalone snack, a crunchy side for your lunch, or as a base for various homemade bhel and chaat recipes.

• Small-Batch Freshness: Handcrafted with love and strict hygiene standards in a home-style kitchen to ensure you get that "just-made" taste.

Taste Tip: For a truly traditional experience, pair Nylon Gathiya with a side of spicy "Papaya Sambharo" (grated raw papaya salad) and a hot cup of ginger tea!