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Description
Kaju Pakam—also known as Kaju Chikki—is a beloved Andhra-style sweet crafted simply with cashew nuts, jaggery, and a touch of ghee, resulting in a crunchy, caramel-like delight.
Key Ingredients
- Roasted cashews (whole or roughly chopped)
- Jaggery (unrefined cane sugar) as natural sweetener
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A little ghee for sheen and binding
Allergen & Dietary Info
- Contains tree nuts (cashews)
- Contains dairy (ghee)
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Gluten‑free by ingredients, though always verify packaging for cross-contact warnings.
Shelf Life & Storage
- Best stored in an airtight container kept in a cool, dry place
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Shelf life: approximately 10–15 days when stored properly.
Serving Suggestions
- Enjoy it as a standalone crunchy treat or with a cup of tea or coffee
- Make it part of festive snack boxes or larger dessert assortments
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Also great as a travel-friendly energy bite or party snack

