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Description
Introducing Freshoneed's Ready-to-Eat Dal Baati Desi Ghee (Without Onion & Garlic): A Rajasthani Delight in Minutes!
Freshoneed brings you the authentic flavors of Rajasthani Dal Baati, prepared with the goodness of pure desi ghee and following principles, in a convenient, ready-to-eat format! Our Dal Baati Desi Ghee (Without Onion & Garlic) allows you to savor the classic combination of flavorful lentils (dal) and baked wheat balls (baati) without the hassle of lengthy preparation.
SHELF LIFE – 12 Months
Ingredients ( Allergic Ingredients are Highlighted) :WHEAT FLOUR, CAROM SEEDS, DESI COW GHEE, SALT, TOMATO,TAMARIND, JAGGERY, PIGEON PEAS, INDIAN SPICES, CORIANDER LEAVES, CURRY LEAVES, DRY RED CHILLI, GREEN CHILI, GINGER, TOMATO, WATER, SUNFLOWER OIL, ASAFOETIDA, CUMIN SEEDS, MUSTARD SEEDS.
How to Cook Fresh O Need
- Step 1: Add Contents to a Pan – Open the Fresh O Need packet and pour the contents into a cooking pan.
- Step 2: Add Water – Add water according to the instructions on the packet. Ensure the ingredients are fully covered.
- Step 3: Cook on Stove – Turn on the stove and cook on medium flame for 2–3 minutes, stirring gently.
- Step 4: Cover and Let It Sit – Turn off the flame, cover the pan with a lid, and let it rest for 5 minutes.
- Step 5: Ready to Eat – Uncover, stir well, and your hot, flavorful meal is ready to serve!
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