Fresh O Need Dal Tadka ( Without Onion & Garlic ) - Ready To Eat 220 gms

Experience the Authentic Flavors of Dal Tadka (Without Onion & Garlic) with Freshoneed

Discover the rich and savory delight of Freshoneed's Dal Tadka (Without Onion & Garlic), a traditional Indian lentil dish made with a blend of spices, perfectly tailored to meet dietary restrictions.

Our Dal Tadka (Without Onion & Garlic) is prepared using authentic ingredients and traditional recipes, ensuring that each spoonful bursts with genuine flavors. This freeze-dried, ready-to-eat dish offers the convenience of enjoying this classic dal anytime, anywhere, without compromising on taste or quality

SHELF LIFE – 12 Months

Ingredients ( Allergic Ingredients are Highlighted) :

PIGEON PEAS, DRY RED CHILLI, SUNFLOWER OIL, CORIANDER LEAVES, CURRY LEAVES, SALT, GINGER, DRY RED CHILLI, BUTTER ( MILK & SALT ), CUMIN SEEDS, MUSTARD SEEDS, WATER. INDIAN SPICES, WATER.                                                                     

How to Cook Fresh O Need                                                  

•  Step 1: Add Contents to a Pan – Open the Fresh O Need packet and pour the contents into a cooking pan.
•  Step 2: Add Water – Add water according to the instructions on the packet. Ensure the ingredients are fully covered.
•  Step 3: Cook on Stove – Turn on the stove and cook on medium flame for 2–3 minutes, stirring gently.
•  Step 4: Cover and Let It Sit – Turn off the flame, cover the pan with a lid, and let it rest for 5 minutes.
•  Step 5: Ready to Eat – Uncover, stir well, and your hot, flavorful meal is ready to serve!

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