Truptida Homemade Masala Papdi | 500 gms

Truptida Homemade Masala Papdi – Thin, Crispy & Spiced Gram Flour Crackers (500g)

Description: Truptida Homemade Masala Papdi is a classic Indian cracker known for its signature wafer-thin texture and savory crunch. Made from high-quality gram flour (besan) and stretched into delicate, broad ribbons, our Papdi is infused with a bold blend of traditional spices. It is the quintessential "khasta" (crispy) snack that offers a satisfying snap and a burst of authentic masala in every bite.

Key Highlights:

• Ingredients: Premium Gram Flour (Besan), Edible Vegetable Oil, Iodised Salt, Red Chili Powder, Turmeric, Ajwain (Carom Seeds), Hing (Asafoetida), and a Special Masala Blend.

• 100% Vegetarian & Artisanal: Traditionally hand-stretched and fried in small batches to achieve that perfect, non-greasy, paper-thin crispness.

• Spiced to Perfection: Seasoned with a balanced masala profile that provides a mild heat, making it addictive without being overwhelming.

• The "Khasta" Texture: Expertly prepared to ensure it is incredibly light and brittle, providing a delicate crunch that melts away effortlessly.

• Generous Quantity: Comes in a 500g pack, providing a large volume of flakes perfect for sharing or using as a base for various dishes.

• Shelf Life: Best Before 4 Months from the Date of Manufacturing.

Why Choose Truptida Homemade Masala Papdi?

• Versatile Culinary Base: The star ingredient for Papdi Chaat, Sev Puri, or simply enjoyed as a side with traditional Gujarati Kadhi and Khichdi.

• Homemade Purity: Crafted with the same care as a home-cooked meal, using fresh oil and hand-picked spices with no artificial preservatives.

• Digestive Benefits: The inclusion of Ajwain (Carom seeds) and Hing not only adds a wonderful aroma but also aids in easy digestion.

• The Ultimate Tea-Time Partner: Its thin, crispy nature makes it the perfect light snack to munch on alongside a hot cup of ginger tea or coffee.

• Hygienically Handcrafted: Prepared and packed in a clean environment to ensure you receive the freshest and most flavorful snack possible.

Taste Tip: For an authentic Gujarati experience, enjoy Masala Papdi with a side of spicy fried green chilies and a dollop of fresh mango pickle!