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Description
Truptida Homemade Chakri – Crunchy, Spiced & Traditional Rice-Besan Snack (500g)
Description: Truptida Homemade Chakri (also known as Murukku) is a timeless Indian snack celebrated for its unique spiral shape and irresistible crunch. Our Chakri is handcrafted using a balanced blend of premium rice flour and gram flour (besan), seasoned with aromatic spices that offer a savory kick. Each spiral is a testament to authentic home-cooking, delivering a deep, toasted flavor and a satisfying snap in every bite.
Key Highlights:
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Ingredients: Premium Rice Flour, Gram Flour (Besan), Edible Vegetable Oil, Iodised Salt, Sesame Seeds (Til), Red Chili Powder, Carom Seeds (Ajwain), Cumin Seeds, and a pinch of Hing (Asafoetida).
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100% Vegetarian & Artisanal: Traditionally prepared in small batches to maintain the perfect spiral shape and signature spiked texture without any artificial colors.
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The Perfect Crunch: Expertly kneaded and fried to achieve a brittle, crunchy texture that isn't hard, making it easy to enjoy for all age groups.
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Aromatic Spice Blend: Infused with sesame and carom seeds that provide a nutty aroma and aid in digestion.
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Generous Quantity: Comes in a 500g pack, making it a staple for your snack jar or a thoughtful addition to festive gift hampers.
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Shelf Life: Best Before 4 Months from the Date of Manufacturing.
Why Choose Truptida Homemade Chakri?
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Authentic Texture: Features the classic "spiked" exterior that holds flavor and provides that iconic, loud crunch enthusiasts love.
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Healthy Homemade Quality: Made using high-quality oil and fresh ingredients, ensuring a taste that is far superior to mass-produced alternatives.
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Festival Favorite: While a year-round delight, it is the quintessential snack for Diwali, Holi, and other traditional Indian celebrations.
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Light & Savory: A low-sugar, savory option that satisfies hunger pangs without being overly heavy or greasy.
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Hygienically Crafted: Prepared with strict attention to cleanliness in a home-style kitchen to ensure you get the purest flavor possible.
Taste Tip: Enjoy your Chakri by dipping it into a hot cup of masala chai—the combination of the spicy, crunchy spiral and warm tea is a match made in heaven!

