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Description
A traditional South Indian brittle snack, mixed Thudaka Chikki combines various chikki types—typically jaggery-based brittle bars infused with roasted peanuts and sesame seeds. The "mixed" variety includes an assortment of nut/seed combinations like peanut, til, mung, and sesame chikkis. The result is a crunchy, sweet snack that’s both nostalgic and wholesome.
Ingredients
- Roasted peanuts
- White or black sesame seeds
- Jaggery as natural sweetener
- Sometimes ghee or light oil for binding
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Additional seed types like roasted mung lends variety
Allergen & Dietary Info
- Contains peanuts (major allergen) and sesame seeds
- May contain ghee or oil (check if dairy is added)
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Gluten-free by nature; possible cross-contact in shared facilities—consult label if sensitive.
Shelf Life & Storage
- Shelf life: 2–3 months when stored sealed in a cool, dry place
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For best crispness, keep in airtight container and avoid exposure to moisture or heat.
Usage & Serving Suggestions
- Perfect standalone snack to enjoy any time of the day
- Ideal for gifting, festive snack boxes, or sharing with guests
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Great energy boost during travel, hiking, or tea breaks

