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Description
A festive treat
Benne Murukku is a classic south Indian savoury treat that originated in Tamil Nadu and has become popular all over India. Most South Indian households prepare this buttery namkeen during festivals such as Sankaranthi, Krishna Jayanthi, Ganesh Chaturthi and Diwali.
Taste & occasion
Crunchy and served in playful designs, Anand Sweets Benne Murukku is a savoury snack that tastes as good as it looks. Made with deep-fried rice and dal flour, Benne Murukku is buttery and crispy in texture, and flavoured with aromatic spices. Tuck into them with your filter coffee or chai, or munch on them as a side dish at breakfast or lunch. Great as a snack for kids as well.
Shelf-life & storage
Benne Murukku from Anand Sweets has a shelf-life of 6 months once opened. Store these savoury delights in a cool, dry place away from direct sunlight and moisture to maintain their crunchy texture and re-seal the box after use.


