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Description
Raagi Flavour Khakhra is a type of Indian snack made from a combination of ragi (finger millet) flour, whole what flour and various spices. Khakhra itself is a popular Gujarati snack that is thin and crispy, similar to a cracker or a flatbread.
Raagi Flavour Khakhras are commonly enjoyed as a snack or a light meal. They are often served with pickles, chutneys, or yogurt, and can be eaten on their own or paired with tea or coffee. Ragi is known for its nutritional benefits, as it is rich in fiber, calcium, iron, and other essential nutrients, making Raagi Flavour Khakhras a relatively healthier snack option compared to some other processed snacks.
SHELF LIFE – 4 month
Ingredients ( Allergic Ingredients are Highlighted) Whole Wheat Flour (Atta), Edible Vegetable Oil (Palmolein Oil), Raagi, Turmeric Powder, Ajwain, Jeera, Green Chilly, Iodised Salt,



