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Description
Multigrain Masala Khakhra is a type of Indian snack that combines the goodness of multiple grains with a flavorful masala (spice) blend. The masala blend used in Multigrain Masala Khakhra typically includes a combination of spices such as cumin, coriander, turmeric, red chili powder, and other aromatic herbs and spices. This blend adds a flavorful and savory taste to the khakhra.
Multigrain Masala Khakhras can be enjoyed as a standalone snack or paired with chutneys, pickles, or yogurt. They are a popular choice for those seeking a healthier alternative to traditional processed snacks.
SHELF LIFE – 4 month
Ingredients ( Allergic Ingredients are Highlighted) Whole Wheat Flour (Atta)(35.4%), Edible Vegetable Oil (Palmolein Oil)(25.6%), Sorghum Flour(7.08%), Semolina Flour(7.08%), Corn Flour(7.08%), Millet Flour(5.3%), Moth Bean Flour(3.5%), Finer Millet Flour(3.5%), Iodised Salt(2.12%), Black Lentil Flour(1.77%), Red Chilly Powder, Turmeric Powder, Cumin Seeds, Carom Seeds



