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Description
Patanjali Mango Pickle is a delicious and tangy condiment that will add a burst of flavor to any meal. Made from fresh, hand-picked mangoes and a blend of aromatic spices, including fennel, red chilli, fenugreek, cumin, turmeric powder, coriander powder, and asafoetida.
Key Ingredients - Raw Mango (70%), Iodized Salt, Mustard Oil, Fennel, Red Chilli, Acidity Regulator (INS 260), Fenugreek, Cumin Black, Turmeric powder, Coriander powder, Preservative (INS 211), Cumin, Rai Powder, Asafoetida
Shelf Life - Best before 12 Months from the date of manufacturing.





