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Description
Olive Mithai Shop Pudina pickle
A refreshing and zesty mint (pudina) pickle crafted by Olive Mithai Shop. This tangy condiment blends fresh aromatic mint leaves with traditional Andhra pickling spices, delivering a bright and spicy flavor perfect for pairing with rice, vrat meals, snacks, or as a tangy side.
Ingredients
- Fresh mint leaves (pudina)
- Red chilies, salt, mustard seeds for heat and preservation
- Tamarind or lemon juice for tang
- Vegetable oil as the preserving medium
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A traditional spice blend likely includes fenugreek, asafoetida, and turmeric for flavor and aroma.
Allergen & Dietary Information
- Free of nuts, gluten, and dairy—suitable for vegetarian and many vegan diets
- Contains mustard seeds, a known allergen—verify labels if sensitive
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Made in facilities handling multiple products; cross-contact possible—check packaging if required
Shelf Life & Storage
- Shelf life: approximately 3 months unopened when stored in a cool, dry place
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After opening, refrigerate and consume within 1–2 weeks for optimal freshness and flavor longevity
Serving Suggestions
- Pair with steamed rice, dal‑tadka, curd rice, and hot chapati
- Add to wraps, sandwiches, or chaat for a minty tang
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Use as a zesty side to South Indian meals or festive platter spreads
Olive Mithai Shop Pudina pickle 500 gms