Truptida Homemade Plain Papdi | 500 gms

Truptida Homemade Plain Papdi – Crispy, Light & Traditional Gram Flour Crackers (500g)

Description: Truptida Homemade Plain Papdi is the quintessential Gujarati snack, celebrated for its delicate, wafer-thin texture and mild, comforting flavor. Made from premium gram flour (besan) and stretched into broad, golden ribbons, this "khasta" (crispy) cracker is designed for those who enjoy the pure, nutty taste of besan without heavy spices. It is a staple of Indian hospitality, offering a light and airy crunch that perfectly complements any meal or tea-time session.

Key Highlights:

• Ingredients: Premium Gram Flour (Besan), Edible Vegetable Oil, Iodised Salt, Turmeric, Ajwain (Carom Seeds), and Hing (Asafoetida).

• 100% Vegetarian & Artisanal: Traditionally hand-stretched and fried in small batches to achieve a signature non-greasy, paper-thin crispness.

• Mild & Versatile Flavor: Unlike the Masala version, this Plain Papdi focuses on a subtle salty-savory profile, making it a favorite for children and those who avoid spicy foods.

• The Perfect "Khasta" Snap: Expertly prepared to ensure a brittle, light-as-air texture that provides a satisfying snap and melts away effortlessly.

• Generous Quantity: Comes in a 500g pack, providing a voluminous amount of flakes that are perfect for large families or as a kitchen staple.

• Shelf Life: Best Before 4 Months from the Date of Manufacturing.

Why Choose Truptida Homemade Plain Papdi?

• Essential Culinary Base: The foundational ingredient for authentic Sev Puri, Bhel, and Papdi Chaat—its mild flavor lets the chutneys and toppings shine.

• Digestive Friendly: Infused with Ajwain and Hing, which not only add a traditional aroma but also aid in easy digestion after snacking.

• Pure & Natural: Crafted just like it is in a traditional home kitchen—using high-quality oil and pure ingredients with zero artificial preservatives or colors.

• The Ideal Side Dish: Pairs beautifully with traditional Gujarati meals like Kadhi-Khichdi or as a crunchy companion to a hot cup of masala tea.

• Quality You Can Trust: Prepared with strict hygiene standards in a home-style environment to ensure every 500g pack is as fresh as the day it was made.

Taste Tip: For an authentic breakfast, serve Plain Papdi with sweet Jalebis and a few fried green chillies—the salty, crispy, and sweet combination is legendary!