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Description
A classic South Asian confection, Karachi Halwa—also known as Bombay Halwa—is a glossy, chewy sweet made with corn flour, sugar, and clarified butter. This premium offering from Olive Mithai Shop is rich in flavor, vibrant in color, and perfect for festivals or gifting.
Ingredients
- Corn flour (cornstarch), as the base
- Sugar syrup, to sweeten and bind
- Ghee (clarified butter) for richness and sheen
- Water, for consistency
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Flavored with cardamom, rosewater, and occasionally garnished with melon seeds, almonds, or pistachios, depending on the variety.
Allergen Information
- Contains dairy from ghee
- May include nuts (almonds, pistachios, melon seeds) depending on variant
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Naturally gluten‑free, but cross-contact is possible—always check packaging if you have severe nut allergies.
Storage & Shelf Life
- Stays fresh for about 20 - 25the days when stored in an airtight container at room temperature in a cool, dry place
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Avoid exposure to heat and humidity to maintain texture
Serving Suggestions
- Serve at ambient temperature
- Ideal as a festive dessert, part of mithai platters, or as celebratory gifting
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Pairs beautifully with herbal chai or filter coffee

