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Description
Savor the rich and homely flavors of Dal Dhokli, a delicious ready-to-eat meal that brings together soft wheat dumplings simmered in a flavorful lentil curry. This traditional dish offers a perfect balance of taste and nutrition, making it an ideal choice for a wholesome and satisfying meal. Whether for a quick lunch or dinner, this ready-to-eat delight ensures convenience without compromising on taste.
WHAT IS DAL DHOKLI?
Dal Dhokli is a ready-to-eat dish made from spiced wheat dumplings (dhokli) cooked in a flavorful lentil curry (dal). The dal is seasoned with aromatic spices such as cumin, mustard seeds, and asafoetida, creating a rich and comforting flavor. This ready-to-eat dish allows the dhokli to absorb the essence of the dal, making each bite soft, flavorful, and fulfilling. This classic Gujarati dish is a perfect choice for both everyday meals and special occasions.
SHELF LIFE – 12 Months
REHYDRATED WEIGHT – 250 Grams
WATER TO BE ADDED – 185 ml
(The correct quantity of water is essential)
CAUTION: Contains an oxygen absorber for extra freshness, please remove it before preparing. (DO NOT EAT)
INGREDIENTS – Wheat Flour, Pigeon Pea (Toor Dal), Cumin, Mustard Seeds, Asafoetida, Green Chilli, Curry Leaves, Tamarind, Jaggery, Coriander, Red Chilli, Turmeric, Salt, Surti Spe. Masala.