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Description
Gujarati Methi Puri, a traditional Indian snack from Gujarat, is a flavorful twist on deep-fried small flat bread. Fresh fenugreek leaves, or methi leaves, are added to the dough, giving the puris a unique taste and aroma. These puris are enjoyed alone, with chutney, or as part of a meal, offering a delightful balance of flavors and textures that fans of Gujarati cuisine adore.
SHELF LIFE – 45 Days
Ingredients ( Allergic Ingredients are Highlighted ) Refined Wheat Flour, Refined Palmolein Oil, Ajwain, Dry Fenugreek, Sugar, Turmeric Powder, Asafoetida, Cumin, Green Chilli, Vegetable Ghee, Iodised Salt, Selected Spices & Condiments etc
Stuti Methi Puri | 200 gms